The hop extract powder is extracted and prepared from the female inflorescence of the moraceae plant hop Humuluslupulus L. as raw material. It can eliminate free radicals in the body. It is used as anti-oxidation and antibacterial.
With the deepening of the pharmacological research of hop extract, people gradually discovered the importance and wide application of its multiple active ingredients such as flavonoids, xanthohumol, 8PN, etc.
Latin Name: Humulus Lupulus
Part Used: Flower
Specification:5%；10% Flavones； 5%Xanthohumol
Appearance: Brownish yellow fine powder
Grade: Health Care Products
Test Method: UV；HPLC
1. estrogen-like effects
It found that hops extract can inhibit obesity in ovariectomized rats. This may be achieved by the estrogen-like activity of hops, which can increase insulin sensitivity and improve the body's total antioxidant capacity.
Studies have shown that polyphenols in hop extract powder is an obvious antioxidantHop polyphenols can inhibit the action of lipoxygenase, the action of OX is related to the action of its additional enzymes, and it is related to the core action of active oxygen free radicals. Some dihydroxyflavanones, such as catechin, proanthocyanidin B3, etc., they can combine with the polar group of the enzyme, which also protects "oxidation-sensitive substances" such as lipids from rapid oxidation by the enzyme.
According to modern pharmacological analysis, the chemical components such as lupulone and contained in hops have inhibitory effects on Mycobacterium tuberculosis, Staphylococcus aureus, Bacillus subtilis, etc. Among them, lupulone is stronger than oxalone.
A series of studies from animal experiments have shown that hops can prevent the occurrence of cancer and protect from plasma oxidation. Other effects: such as lowering blood sugar, promoting digestion, and calming.