company advantage

One stop solution

Providing one-stop solutions including raw herbs, crushed herbs, standardized extracts and proportioned plant extracts, spray-dried vegetables and juice powders.

24/7 online support

If you encounter difficulties when using the product, we will respond to your needs as soon as possible and give you the greatest support.

 

QC

We have professionals who monitor the production process, inspect the products and ensure that the final product meets the required quality level standards, guidelines and specifications. Inspections cover the farm, extraction process and third-party laboratory testing for pesticides and heavy metals.

 

Experience

The co-founder has 30 years of experience in plant extraction research. The other has also been engaged in the herbal trade for nearly 30 years.

 

 

 

 

  • Purple Sweet Potato Powder
    Product Name: purple sweet potato powder. Active ingredients: Protein, vitamins, anthocyanins, anthocyanins. Specification: cooked or uncooked. Purity: 100% purple sweet potato, no addictive. Product appearance: purple fine powder.
    read more
  • Taro Powder
    Product Name:Taro powder. Botanical source:Colocasia esculenta. Part used: tuber. Appearance: White fine Color.
    read more
  • Carrot Powder
    Rich Carotenoids, Spray dry; 100% natural, no addictive.
    read more
  • Kale Powder
    Product name: Kale powder Latin name: Brassica oleracea var. acephala f. tricolor Plant source: Over the ground Appearance: Light green powder
    read more
  • barley grass juice extract powder
    Product name: Barley grass powder. Latin name: Hordeum vulgare L.. Part used: Leaves . Appearance: Green fine powder.
    read more
  • Broccoli Powder
    Product name: Broccoli powder. Latine name: Brassica oleracea L. var. botrytis L.. Appearance: Yellow-green powder. Part used: Sprout.
    read more
  • Celery Juice Powder
    Product Name: Celery juice powder. Botanical source: Apium graveolens. Drying method: Spray drying or air drying. Water solubility: Fine. Appearance: Green fine powder.
    read more
  • Celery Seed extract
    Product Name:Celery seed extract. Botanical source: Apium graveolens . Specification: 10:1 20:1. Size:80-120mesh. Appearance:green fine powder.
    read more
  • chilli powder
    Xi'an Victar Bio-Tech Corp is one of the leading China chilli powder manufacturers and suppliers, with professional factory, we are able to offer you pure natural, 100% natural, organic, GMP certified, Kosher certified, and ISO certified
    read more
  • Coriander Powder
    Xi'an Victar Bio-Tech Corp is one of the leading China coriander powder manufacturers and suppliers, with professional factory, we are able to offer you pure natural, 100% natural, organic, GMP certified, Kosher certified, and ISO
    read more
  • granulated garlic powder
    Product name:Garlic ExtractLatin name: Allium sativum L.Active ingredient:AllicinSpecification:1%-2% allicin, 5:1, 10:1
    read more
  • Oat Straw Powder
    Xi'an Victar Bio-Tech Corp is one of the leading China oat straw powder manufacturers and suppliers, with professional factory, we are able to offer you pure natural, 100% natural, organic, GMP certified, Kosher certified, and ISO
    read more
First 12 Last

What is Vegetable Powder

 

 

The vegetable powder is processed from vegetable raw materials through main steps of dehydrating firstly and grinding or pulping firstly and drying. Vegetable powder has low moisture so it can be stored longer than the fresh one, which reduces the cost of preservation, transportation, and packing.Vegetable powder is ground, dehydrated (dried) vegetables. Any vegetable. And the cool thing is you can mix them all up!

 

Benefits of Vegetable Powder
 

Vegetable powder help strengthen the immune system
Fruits and veggies are one of the best sources of dietary antioxidants that build the body's defenses against pesky free radicals. Conversely, limited intake of antioxidant-rich food may be linked to causing one of the most salient free radical diseases: cancer.Vegetable powder are primarily produced via the drying and milling of around 25 to 40 superfoods. Although the processing may strip some nutritional quality, each scoop of vegetable powders still delivers a nutrient-dense punch of antioxidants to detoxify the body and help fight chronic diseases.

 

Vegetable powders pack a good dose of vitamins and minerals
Although there is no universal benchmark yet defining the ingredients and formulations to use in preparing different vegetable powders brands, they are typically rich in immunity-supporting vitamins like A, C, and K.The high dose of Vitamin A found in vegetable powders helps maintain good organ health like the eyes, heart, and lungs. Vitamin C, on the other hand, is useful in regenerating other antioxidants in the body and regulating neurotransmitters.

 

Vegetable powders can boost energy
Vegetable powder are not known to supply energy to the body due to their lack of calories and carbohydrates. However, several compounds such as green tea extract and Vitamin B found in certain vegetable powders brands, like our Greens Party, help boost energy.Green tea extract contains caffeine which promotes feelings of alertness and has plant compounds that help burn fats for energy production. In a randomized, double-blinded, and placebo-controlled clinical trial on Vegetable powder'effect on energy, the treatment group performed better in terms of energy, vigor, and vitality.

 

Vegetable Powder can help balance pH levels
The human body demands a good pH balance to maintain positive health. Excess acidity in the body may pave the way for diseases to thrive which can lead to skeletal weakness in an attempt to balance out the body's pH.In a study, vegetable powders supplementation increased urinary pH when used for at least 7 days, suggesting their role to support the body's alkalinity.

 

How To Use Vegetable Powder for Cooking
 
 
 

Thickening agent

After being dehydrated and pulverized into a powder, vegetable powder can be a perfect thickening agent for soups, stews, or sauces. Using vegetable powder is generally a more healthy and flavorful way to thicken a dish compared to cornstarch or other thickening agents.

 
 

Food coloring

Another major use for vegetable powder that many people don't even realize is as a food coloring agent. In recent years, many synthetic food coloring solutions have fallen out of favor because of a growing desire for natural products. So instead of a chemical dye to make a cake a particular color, for instance, you might be able to use beet powder, spinach powder, carrot powder, or pumpkin powder.

 
 

Ready meals

Vegetable powder is also useful as an ingredient in ready-to-eat meals and convenience foods. Multiple powders can be blended together in order to develop particular flavor profiles.

 
 

Improve nutrient content

Vegetables are known to provide vital nutrients that are beneficial for human health and wellness. Incorporating vegetable powder into a recipe is a great way to add nutritional value and potential health benefits.

 

 

 
Types of Vegetable Powder
 
01/

Kale powder
Kale has become increasingly popular over the years, and it is frequently used in powder form. In fact, because the flavor of kale is unappealing to many people, the powder is preferable because you get virtually all of the nutritional benefits. Kale powder can be used in smoothies, sauces, salad dressings, and even pet food products.

02/

Spinach powder
Spinach is another leafy green that is tremendously versatile when reduced to a powder. It can be used in pasta, bread, smoothies, and ready meals, but it can also work well as a food coloring agent.

03/

Onion powder
Onion powder is a classic spice that many people have in their kitchens, but it is also useful as an ingredient in countless ready meals, pasta mixes, salad dressings, and rice products.

04/

Tomato powder
Even though it's technically a fruit, tomato is an ingredient that also works well as a powder in sauces, soups, rubs, or seasoning blends.

05/

Broccoli powder
Broccoli is naturally loaded with nutrients, and they are virtually all retained even when made into a powder. Broccoli powder can be used in smoothies, salad products, soups,

stews, and snack products.

06/

Mushroom powder
Mushroom powder is sometimes sold as a dietary supplement, but it also can be a nutritional add-on to sauce and gravy mixes, pasta products, meats and sausages, and salad products.

 

Health Benefits of Vegetable Powder

Digestive health

One of the most important benefits of vegetables, in powder form or otherwise, is the fiber content. Dietary fiber is essentially the indigestible parts of plants that helps promote bowel regularity as well as the production of beneficial digestive enzymes.

Disease prevention

Vegetables also contain a number of compounds like vitamin A and vitamin C that have antioxidant properties. Antioxidants are important because they improve immune system function and offer protection from free radicals. These small particles are a natural result of chemical reactions in the body, but when they build up they can cause oxidative stress. Antioxidants essentially absorb excess free radicals and can potentially avert the development of many diseases, including some types of cancer.

Heart health

The fiber found in vegetables is also effective at promoting heart health because it has been shown to reduce LDL cholesterol (the bad kind of cholesterol). Fiber, along with other nutrients like potassium, is also known to improve the function of blood vessels and keep blood pressure in a normal range.

Weight loss

Vegetables are a natural fit for any weight loss plan in large part because vegetables are generally low in calories. By including a lot of vegetables in your diet, you can get your regular daily nutritional content in a way that is filling; the fiber content makes you feel full longer which can ultimately promote eating fewer calories.

 

How to Choose Vegetable Powder

Look for a greens powder filled with antioxidants

So many people rely upon vegetables in their everyday life for antioxidant benefits, which will neutralize free radical damage in the body. This prevention alone stops diseases and premature aging in its tracks, which is exactly what you will get from a greens powder full of antioxidants. On top of that, these levels of antioxidants will also promote cellular health and boost energy levels in the body, which is truly invaluable in a greens powder supplement.

Look for well-rounded servings of vegetables in your greens powder

An example of this would be a greens powder that contains broccoli, brussels sprouts, and spinach powders. This is a perfect balance of green vegetables in a greens powder, which will provide a number of vitamins and minerals to you right off the bat. As an example, broccoli in a greens powder offers vitamin A, vitamin C, calcium, and fiber. When you add spinach and brussels sprouts to the mix of the greens powder, you also receive added benefits in more calcium, more fiber, iron, and even more vitamin C!

Look for other healthy vegetables in your greens powder

First off, not all of the vegetables within your greens powder need to be specifically green. An example of this would be carrot juice extract in your greens powder, which provides beta-carotene to the diet. This vitamin source in your greens powder protects the health of the eyes, preserves the skin, boosts the immune system, and fights against cancer and infection. This is yet another antioxidant ingredient to be found within your greens powder, and it works to offer a number of vitamin benefits to the body.

Look for wheatgrass extract in your greens powder

Wheatgrass is a super food that is full of a number of vitamins and minerals, not to mention antioxidants. For this reason, having a type of wheatgrass within your greens powder will give you additional minerals, lipids, and proteins in higher concentrations than you can get anywhere else. As a vegetarian, this is an ingredient that you should be on the lookout for in your greens powder, which will provide all the balance to your diet that you crave to have the proper amount of nutrients.

Make sure your greens powder does not contain pesticides

We are all familiar with the fact that most vegetables are grown with additional pesticides, which is something that you want to avoid within your greens powder. The best way to do this is to look for an organic greens powder that will provide the same benefits in servings of fruits and vegetables that are free from pesticides in the harvesting process.

Look for fruit in your greens powder

Of course, a greens powder does not necessarily have to be all green, as we mentioned earlier. Instead, look at your greens powder as the perfect resource of fruits and vegetables to give you your daily servings as recommended. An example of this would be a greens powder that contains fruits full of antioxidants, like cranberry, blueberry, and acai berry. Again, these fruits in a greens powder will give you fantastic anti aging benefits, as well as protection from disease.

Make sure your greens powder has enough fiber
One of the main benefits to having enough fruits and vegetables in a greens powder is additional fiber intake. This will work to cleanse your body through stimulating your colon, which removes waste and allows you to greater absorb ingredients from your diet. In short, a high fiber intake in your greens powder will stimulate your digestive system and promote a healthier metabolism.

 

The Production Process of 4 Kinds of Vegetable Powder Is Revealed

 

 

Spray Drying
Spray drying is one of the most commonly used processes in the production of fruit and vegetable powders. Its principle is to spray the concentrated fruit and vegetable juice into powder.The advantage of this process is that the process is stable, the production efficiency is high, and the prepared fruit and vegetable powder has good instant solubility, which can be directly used as beverage infusion, and there is almost no precipitation.

Hot Air Drying
Hot air drying is a relatively simple, economical, and practical fruit and vegetable powder production process. It puts fruit and vegetable materials in a hot air environment, uses the high temperature of the hot air to evaporate water, and finally grinds to obtain fruit and vegetable powder.This process is the simplest, just use traditional drying equipment, and the cost is the lowest.

Vacuum Drying
Vacuum drying is a relatively special production process of fruit and vegetable powder. It achieves the purpose of dehydration by reducing the environmental pressure and evaporating the water inside the fruits and vegetables.The drying temperature of vacuum drying is low, easy to evaporate water, and the drying time is short, which reduces the chance of contact between materials and air and can avoid pollution or oxidative deterioration.

Freeze drying
Freeze-drying is the most primitive process in making fruit and vegetable powder, and it is also the process that can best retain the nutrients and natural color of fruits and vegetables. Its principle is to freeze the water-containing material below the freezing point to turn the water into ice, and then dehydrate it under low pressure to make the water directly change from solid to gaseous.This process can preserve nutrients to the greatest extent, and can also inhibit the reproduction of microorganisms in a relatively high vacuum environment. Coupled with thin oxygen, it can also protect some easily oxidized substances.

 

Taro Powder

 

How to Store Vegetable Powder?

One of the biggest benefits of vegetable powders is that they can be stored for a long time for later use. There are a couple of rules to follow with storage to ensure that the vegetable powder retains its flavor and freshness. If you plan to use the powders soon, store them in an airtight mason or canning jar. Adding a silica gel packet will help to keep moisture from ruining your vegetable powder. Vegetable powders can clump, but adding a few grains of rice to the jar will help keep clumping to a minimum. Just make sure to not add the rice grains when you add the vegetable powder to foods.

For long-term storage, vacuum seal your vegetable powder in mylar bags with an oxygen absorber like a silica gel. Both heat and light are the enemies of vegetable powders, so when you are looking for long-term storage, keep them in a cool, dry, and dark place. Another option is to store shredded vegetables or dried purée in vacuum-sealed mylar bags and then pulverize them when you need to use them. This can help to retain the flavor.

 

Our Factory

Xi'an Victar Bio-tech Corp. founded in 2008, is located in High-Tech Development Zone of Xi'an China, is a subsidiary company of Shaanxi Pure Source Bio-Tech Co.,Ltd. The former serves overseas market, while the latter mainly serve the domestic.Victarbio follows GMP priactice to ensure 100% traceability and have an annual production capacity of 3000MT. It offers one stop solution from raw herb, pulrised herb, standardized extract and ratio plant extract, spray dried vegetable and fruit juice powder.

 

productcate-1-1

 

Certificate
productcate-1-1
productcate-1-1

 

FAQ

Q: Is vegetable powder the same as eating vegetables?

A: Because greens powders are made from dried fruits and vegetables, some important nutritional content like fiber is lost in the process. Greens powders are not a substitute for a well-balanced diet and cannot replace the nutritional benefits you get from consuming whole foods.

Q: Is dehydrated vegetable powder healthy?

A: The nutritional content of dehydrated veggies remains the same no matter what form they are in, and powdered vegetables offer some great advantages. Adding powdered veggies to a pasta sauce will not change the flavor or consistency much, but it can add much needed vitamins and minerals.

Q: How do I make vegetable powder?

A: Use a high-speed blender to powder dehydrated vegetables. You can also use a standard blender, a food processor, or an old-fashioned mortar and pestle. Add dehydrated vegetables a little at a time, and process until you've created a vegetable powder.For example, blending a scoop of greens powder with yogurt, ice, and bananas, or mixing it with orange juice or papaya juice can cut the bitterness. Acidic ingredients such as lemon help minimize that bitter taste, too.

Q: Are vegetable powders healthy?

A: Although green powders may be pricier than fresh whole produce, they may have some merit. Sharon Palmer, RD, who is based in Ojai, California, says powdered greens can be a healthy supplement to a daily diet.

Q: Are green powders as good as vegetables?

A: Frozen fruits and vegetables have just as many nutrients as fresh produce, and sometimes even more because they're frozen at their prime. They're also quick to prepare and have a longer shelf life than fresh foods. Greens powders should be a supplement to your diet, not a replacement for nutrients from whole foods.

Q: How long do vegetable powders last?

A: Generally, green powders can have a shelf life of around two years. It might be best practice to not purchase two years of green powders in advance, however. If you are an avid green powder drinker, keeping a six-month supply on hand maximum at a time can help assure you have a fresher product.

Q: Can vegetable powder replace vegetables?

A: In other words, you'll still need to eat a balanced diet — that is, a diet including a variety of whole fruits and veggies — to make sure your body has what it needs to function optimally. Variety is key here, something a daily greens powder just can't provide.

Q: What are 2 disadvantages of dehydrating food?

A: Dehydrated foods have a higher calorie content by weight and can be high in sodium and sugars, depending on the food. In excess, these nutrients can cause weight gain and increase your risk of obesity, heart problems, and diabetes.Avoid alcohol, caffeine, soda, or sugar-sweetened beverages because these can dehydrate you even more. If you have kidney issues, the foods on this list may not be right for you, and a healthcare professional may need to monitor your electrolyte and nutrient intake closely.

Q: What are the side effects of bloom greens?

A: Some Amazon reviewers also experienced short-lived side effects, like gassiness and bloating after introducing the Bloom Greens, but this is normal when starting a greens supplement for the first time. All in all, the pros definitely outweigh the cons.Store the vegetable powder in an airtight jar. If dried thoroughly it lasts for more than a year. Add it to water and use it in your favorite soup recipes!

Q: What is vegetable powder made of?

A: The vegetable powder is processed from vegetable raw materials through main steps of dehydrating firstly and grinding or pulping firstly and drying. Vegetable powder has low moisture so it can be stored longer than the fresh one, which reduces the cost of preservation, transportation, and packing.

Q: How do you dehydrate vegetables at home?

A: Methods. Food dehydrators—either commercially made or homemade— give a good-quality dried product. Oven drying works well if you can set your oven to a temperature of 140 (60°C) to 150°F (65°C). Open the oven door 2 (5 cm) to 3 inches (7.5 cm) to allow moisture to escape.

Q: Is it OK to drink greens powder everyday?

A: It is OK to consume [greens powders] daily, keeping in mind that we don't have a whole lot of research to back up their effectiveness. The best investment would be on whole vegetables and fruits rather than a supplement—this is always the rule of thumb," says Wright.The bottom line is YES! And the wonderful thing about making your greens into a powder is that you really don't need much to get great nutritional benefits.

Q: How do you eat vegetable powder?

A: You can mix green vegetable powder into smoothies, yogurt, oatmeal, or salad dressings. You can also add it to soups, sauces, or homemade energy bars for an extra nutritional boost.Focus on fruits. Many of the vitamins and minerals found in vegetables can also be found in fruits. According to the Harvard School of Public Health, when selecting fruits, you should go for bright colors and variety.

Q: Are powdered vegetables worth it?

A: Greens powders should never take the place of healthy eating. But they do provide some of the vitamins and minerals you need daily. Some brands and blends also include additional, potentially healthy ingredients, including pre- and probiotics, protein and digestive enzymes (to help break down food).

Q: Is drinking your greens the same as eating them?

A: The one clear downside from drinking fruit and vegetables compared to eating them is the loss of fibre and other nutrients found in the skin and pulp. Juices though can be a quick, convenient and tasty way to get some of the health benefits of fruit and vegetables which is certainly better than not eating them at all.

Q: Do Veggie & Fruit powders work?

A: Though they do provide small amounts of absorbable nutrients, they can't replace whole foods, and may be contaminated with harmful or banned substances. Powdered Fruits and Vegetables is most often used forCardiovascular HealthandGut Health.

Q: How long does it take for greens powder to work?

A: Three months
The micronutrients will also work to increase natural energy and mental clarity. Therefore, the first signs of benefits will be decreased bloating and improved overall energy. You will notice more substantial benefits when consumed overtime, typically within three months of daily use.

Q: When should I drink greens powder?

A: One of the biggest benefits to drinking Greens is the energy boost it gives you for the day. The very best time to drink a greens powder would be in the morning due to the fact that drinking it at night, although it still has health benefits, isn't the most efficient way to utilize the power of the greens.

Q: Does dehydrating vegetables remove nutrients?

A: Drying, like all methods of preservation, can result in loss of some nutrients. Nutritional changes that occur during drying include: Calorie content: does not change, but is concentrated into a smaller mass as moisture is removed. Fiber: no change.

Q: Should I refrigerate green powder?

A: For best results, follow the instructions on the canister of the greens powder you purchase. It's most common to stir the the powder into water, juice, milk or milk substitutes and smoothies. For food safety, refrigerate all rehydrated greens powders if you don't consume them right away.Avoid brands that use artificial colors and flavors, artificial sweeteners, thickeners, and GMO ingredients. Once you find the right greens powder for you, take it daily to feel the greatest benefits.

XI'AN VICTARBIO Company is one of the leading China vegetable powder manufacturers and suppliers, with professional factory, we are able to offer you pure natural, 100% natural, organic, GMP certified and ISO certified vegetable powder with both low price and high quality. Welcome to buy cheap, hot sale, and factory supply products from us.

Send Inquiry
Our mission
To supply authentic natural products from sustained
and eco-friendly source and play fair trade benefiting community.
contact us