Organic Oat grass is a fully nutritious green ingredient made from the tender shoots and leaves of the oat plant (Avena sativa), a member of the grass family. It is produced through low-temperature drying and ultra-fine grinding. Rich in chlorophyll, dietary fiber, active enzymes, vitamins, and minerals, it is a naturally alkaline food commonly used in health products such as detoxification aids, gut care supplements, meal replacements, and beverages.
I. Basic Information
Product Name: Oat Grass Powder / Oat Grass Extract
Raw Material: Fresh young oat shoots (7–15-day-old seedlings)
Appearance: Emerald green / dark green fine powder
Odor: Fresh grassy scent, no off-odors
Properties: Fine texture, good flowability, easy to dissolve
II. Key Nutritional Components
Chlorophyll
Natural "green blood" that helps purify the internal environment, provides antioxidant benefits, and freshens breath.
Dietary Fiber
Promotes intestinal motility, increases satiety, alleviates constipation, and supports weight management.
Vitamins
Vitamins A, C, E, K, B-complex, etc., provide antioxidant benefits, boost metabolism, and maintain skin health.
Minerals
Calcium, iron, magnesium, potassium, zinc, etc., rich in alkaline components to balance the body's pH levels.
Active Enzymes and Plant Proteins
Aid digestion and absorption, reduce the body's burden, and replenish plant-based nutrients.
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