Acerola Extract

Acerola Extract
Product Introduction:
Acerola Cherry Extract
Botanical Source: Malpighia glabra L.
Part Used: Fruit
Specification: Vitamin C 17%, 25%.
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Description
Technical Parameters

Introduction

Acerola extract is featured with high VC content, standarised is 17% or 22% VC, natural VC.

It has a wide range of applications in health care, beverages, and beauty.


VC Queen

Acerola cherries have the third highest vitamin C content in plants grown. The vitamin C content per 100 grams of fruit is 1677 mg, second only to Kakadu plum and camu, 31 times that of lemons and 27 times that of strawberries. It is 18 times that of kiwi fruit and 7 times that of guava, which is considered to be extremely high in vitamin C. It is one of the veritable "kings of natural vitamin C".


acerola cherry extract

It also contains vitamin A, vitamin B1, vitamin B2, iron, calcium and other elements. , Vitamin C is an important ingredient indispensable to maintain human life, prevent scurvy, improve the body's resistance, and have certain effects on beauty and cancer. It has a wide range of applications in health care, beverages, and beauty.


High nutritional content: Acerola is not only one of the most abundant natural sources of vitamin C, but also provides vitamins A, E, P, vitamin B complex, protein and a variety of minerals and trace elements necessary for the human body.

High level of anthocyanins and other polyphenol compounds are healthy.


Product character

Acerola Cherry Extract

Botanical Source: Malpighia glabra L.

CAS No.: 50-81-7

Part Used: Fruit

Specification: Vitamin C 17%, 25%.

acerola cherry extract benefits

How it is made?

1.Organic Acerola 22% VC Powder

Pure organic acerola fruit, solvent-free, separated by physical membrane, spray dried; standardized to at least 22% vitamin C level.

2.Acerola powder 3:1

A beautiful pink tart powder or light pink powder, concentrated from pure tart cherry juice, spray-dried into a popular product, with the taste of sour cherries

3.Acerola cherry extract 17% VC powder

Pure acerola fruit, solvent-free, separated by physical membrane, spray-dried; standardized to at least 17% vitamin C level.


Function

May Reduce post-exercise symptoms after muscle injury, including loss of strength, pain, and inflammation

May Supports healthy inflammation related to diseases such as osteoarthritis and gout

Application of Acerola Cherry

Acerola extracts and concentrates are suitable for a variety of applications, including functional foods and beverages and dietary supplements. It is suitable for dry and liquid applications such as capsules, soft capsules, tablets, beverage mixes, cosmetics, etc.




 

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