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Xi'an VictarBio-Tech Corp
Green Coffee Bean Extract
Latin Name: Coffea Arabica L. Part Used: Seed Specification: 10-50% Chlorogenic acid Appearance: Brownish yellow fine powder CAS NO.: 327-97-9 Test Method: By HPLC Molecular Formula: C16H18O9 Molecular Weight: 354.31
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Latin Name: Coffea Arabica L.
Part Used: Seed
Specification: 10-50% Chlorogenic acid
Appearance: Brownish yellow fine powder
CAS NO.: 327-97-9
Test Method: By HPLC
Molecular Formula: C16H18O9
Molecular Weight: 354.31
About Green Coffee Bean：
Green Coffee Bean contains chlorogenic acid, which has the effect in decreasing blood pressure, anti-tumor, protecting kidney and anti-oxidation.
It can also be used in health food to improve the taste. It can also be used to clear away heat and protect skin.
Function and Application:
1. Green coffee bean extract is rich in Chlorogenic acid, which is a kind of strong antioxidant with potential anti-cancer ability.
2. Green coffee bean extract can lower blood sugar level, suppress the appetite, lower blood pressure and reduce level of visceral fat.
3. Green coffee bean can fight against free radicals in human body, which damage our cells and contribute to cardiovascular disease.
4. Green coffee bean extract can act as an effective painkiller, especially for migraine medications.
Application: Health care product